Our Story
Koffelo began with a simple question.
Why should premium coffee only live in cafés or behind expensive machines?
We saw people settling for instant coffee that lacked character, and café lovers spending hundreds of rupees a week just for consistency. We believed there was a better way, and we were in a position to build it.
Our founder, Gaurav Varshney, started long before Koffelo, in the coffee fields themselves, working across plantation, processing, and global export of coffee and chicory, from origin all the way to international markets. That firsthand understanding of what makes coffee genuinely good, and where it truly comes from, became the foundation for Koffelo.
Bringing that expertise together with cutting edge Korean technology, we set out to do something that hadn't been done in India before. We introduced India's first Cold Brew Coffee Shots and India's first Instant Cold Brew Coffee Powder in sticks, alongside premium traditional instant coffees.
No complicated brewing. No waiting. No compromise. Just exceptional coffee, wherever life takes you.